Cruncheroo - Multigrain Flour with Soy Protein Isolate

HIGH PROTEIN CONTENT: Delivers an impressive 40g of protein per 100g, making it ideal for health-conscious families looking to boost daily protein intake.

MULTIGRAIN GOODNESS: A thoughtfully crafted blend of Jowar Flour, Ragi Flour, Gram Flour, and Psyllium Husk for wholesome, balanced nutrition.

GLUTEN FREE & EASY TO DIGEST: Free from gluten and chemicals, with no added whey, making it gentle on the stomach and suitable for everyday meals.

RICH IN DIETARY FIBRE: Contains 13.6g of dietary fiber per 100g to support digestion and help with weight management as part of a balanced diet.

SIMPLE TO USE: For best results, add a little extra warm water and allow the dough to rest for 10–15 minutes before rolling out rotis.